Bressoc White 2018
A seductive wine emerges from the following five grape varieties. The finely pressed Ste-Croix (red grapes) is blended to the Vandal-Cliche, the Vidal, the Saint-Pépin and the Frontenac White (all green grapes). The palate, both elegant and supple, reveals generous flavours of tropical fruit, citrus and green apple.
Pairing: A wonderful companion to crustaceans, fish, poultry and can delightfully extend into the cocktail hours.
Serving temperature: Between 8 and 10°C
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